焦點話題：冬季禦寒食物，讓你從胃暖到心！

冬季月分時，臺灣人喜歡吃火鍋或燉煮料理，當中會有在傳統中醫裡因其溫熱特質而聞名的食材

延伸閱讀 >> 食物名都是騙人的？我到底吃了什麼！？When Food Names Tell Tall Tales

焦點話題

        During the winter months, people in Taiwan like to eat hot pot or stews that have ingredients known for their warming qualities in traditional Chinese medicine. These ingredients include mutton, black sesame oil, and herbs like ginger. This combination is believed to strengthen the immune system, improve circulation, and speed up metabolism.Dessert soups are also very popular warming foods in winter, especially tangyuan (glutinous rice balls), which is traditionally enjoyed during the winter solstice and on the 15th day of the Lunar New Year. Here are some tasty Taiwanese winter foods that help keep your body warm and healthy.

延伸閱讀 >> 食物名都是騙人的？我到底吃了什麼！？When Food Names Tell Tall Tales